A culinary voyage that reveals the heart and soul of Athens through its flavors, aromas, and culinary traditions. The 'Taste of Athens' small-group half-day food tour offers a journey into the rich tapestry of Greek cuisine, set against the backdrop of Athens' historic Old City. This tour invites food lovers and curious travelers alike to explore the vibrant neighborhoods of Psyrri and Monastiraki, known for their artistic streets and lively food scene. Your gastronomic adventure begins at Monastiraki Square, where your passionate guide welcomes you to a world of delectable tastes and intriguing stories. From the first sip of fresh fruit juice paired with a traditional koulouri (sesame bread ring), the tour promises a feast for the senses. More than eight carefully selected stops await, each offering a unique taste of Greek culinary heritage. Discover the heartwarming simplicity of home-made dishes and the irresistible charm of street foods. Savor the iconic souvlaki and cheese pie, and learn about the cultural significance behind these beloved staples. Your journey takes you through one of Europe's oldest markets, a treasure trove of herbs, spices, and traditional products. Taste Greek yogurt rich and creamy, drizzled with honey and sprinkled with nuts. Explore the aromatic world of Greek olive oil, teas, and cured meats. Visit the chic area of Aiolou, home to some of Athens' best local restaurants, and experience Greek meze accompanied by traditional Greek liqueurs like ouzo or tsipouro. Indulge in loukoumades at a cozy pastry shop, and witness a live demonstration of making the famous Greek salad. Conclude your culinary exploration at Varvakeios Agora, the bustling meat and fish market, with authentic souvlaki grilled to perfection and served in pita bread.